Takaona kuti pane angangoita matanhatu mazita akasiyana emhandara kokonati mafuta:
extra virgin kokonati mafuta
Mbishi Coconut Mafuta
mafuta emukokonati chaiwo
Mhandara Kokonati Mafuta
Kune marudzi maviri makuru ezvigadzirwa pari zvino pamusika, anoti virgin kokonati mafuta (VCO) uye yakanatswa kokonati mafuta (RBD).Sezvinogona kuonekwa kubva pamusoro apa, mhandara yekokonati mafuta iri nani zvikuru pane yakanatswa kokonati mafuta kubva pane zvinovaka muviri maonero.
Zvakakodzera kutaura kuti ingave iri virgin kokonati mafuta kana yakajairika yakacheneswa kokonati mafuta, inowanzochinja kubva kumvura kuenda kune yakasimba pakudziya kuri pasi pe24 ° C, iyo inotarirwa nehunhu hwelauric acid uye refu-chain fatty acids mukokonati mafuta.
Fractionated kokonati mafuta Kune zvakare yakakamurwa kokonati mafuta pamusika, ayo anonyanya kunatswa kubva mhandara kokonati mafuta.Izvo zvikamu zvikuru ndeye caprylic acid uye capric acid triglyceride.Mumafuta ekokonati akapatsanurwa, mazhinji eakareba-cheni fatty acids uye epakati-cheni fatty acids anowanzo kudyiwa nemafuta, senge myristic acid uye lauric acid, anobviswa nefractional distillation, uye chikamu chepakati-cheni uye pfupi. -chain fatty acids inochengetwa.
Fractionated kokonati mafuta haizoomarara pasi pe24°C, uye icharamba iri mvura kunyangwe iri mufiriji, zvichiita kuti zvive nyore kushandisa.
Kubatsira kukuru kweiyo fractionated kokonati mafuta ndeyekuti yakanyanya kusherufu-yakagadzikana.Nekuda kwehunhu hwayo hwakagadzikana uye isiri nyore kushata, hapana yakakosha yekuchengetedza uye nzira yekubata inodiwa, uye inogona kuiswa munzvimbo inotonhorera uye yakaoma.
Kushandiswa kwakajairwa kwemafuta ekokonati akapatsanurwa kwakafanana nemafuta anotakura mafuta akakosha nemafuta ekumaza.Inogona kusanganiswa zvachose nemamwe mafuta anokosha,ine mamorekuru madiki, isina tsvina, isina ruvara uye isina kunhuhwirira, isingasiyi mavara emafuta, kana kuvhiringidza maitiro emafuta anokosha.Inogonawo kubatsira mafuta anokosha kupinda zvakanaka mukati meganda, kunyorovesa ganda, kuderedza kunzwa, uye inonyanya kukodzera chiso.Zvikamu zvakapfava zvakaita sechikamu.
Nguva yekutumira: Feb-14-2022